So, what is the difference between ice cream and gelato?
To be honest, there is a world of difference between the two. Firstly, the latter was made in ancient times dating as far back during the Roman and Egyptian civilizations whereas ice cream can be easily considered to be a modern invention.
According to experts, the nutrients used in gelato are ‘richer’ in comparison to that of ice cream yet the fact is that it also has much lower fat content as opposed to ice cream makes it an equally delicious yet calorie-friendly dessert to enjoy after a meal.
Yet in the competitive world of selling gelato and ice cream, it’s not only important that you offer the best gelato but also keep gelato supplies well stocked too.
Most owners of a successful gelato franchise or restaurant or diner which offer gelato in particular will immediately understand how important it is to not only get your gelato spoons and cups on time but also being able to inscribe these cups and spoons with your franchise’s name on it in a professional manner.
With the way Italian gelato and sorbets have been accepted by both Americans adults and teenagers, there is no doubt that whether you own a gelato franchise, restaurant or a diner, it is bound to be brisk business and which also means that keeping a stock of not only gelato but ice cream spoons apart from the scoopers and cups are important as well.
Apart from all the aforementioned differences that gelato and ice creams have, one thing is for sure, at least for the businesses that offer these products: the supplies in the form of spoons, cups and straws are vital to the smooth functioning and productivity of the business.